MODULAR COOKING SYSTEMS

GICO has always manufactured equipment employing the most up to date technology: new electronically controlled (electric) Fryers, with basket sensors. Modular cooking equipment for professional kitchens: high capacity in compact dimensions, innovative design; sturdy, robust construction.

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ELECTRIC RANGES


Electric ranges 700 mm depth


Electric plates, round or square, have a capacious radius collecting channel for liquids overflowing. Each hotplate with 2,6 kW is controlled by a 4-position switch. All models are supplied with a thermal limiter device for an always constant temperature and a considerable energy saving.

Code: 8CE7N030T

Description:ELEC. RANGE 2 HOTPLATES ON TOP

Size: 400x700x250


CE7N030T-GICO-EN.pdf
(PDF 1392 KB)

Code: 8CE7N030C

Description:ELEC. RANGE 2 HOTPLATES ON OPEN CABINET

Size: 400x700x900


CE7N030C-GICO-EN.pdf
(PDF 1392 KB)

Code: 8CE7N050T

Description:ELEC. RANGE 4 HOTPLATES ON TOP

Size: 800x700x250


CE7N050T-GICO-EN.pdf
(PDF 1392 KB)

Code: 8CE7N055T

Description:ELEC. RANGE 4 SQUARE HOTPLATES ON TOP

Size: 800x700x250


CE7N055T-GICO-EN.pdf
(PDF 1392 KB)

Code: 8CE7N050C

Description:ELEC. RANGE 4 HOTPLATES ON OPEN CABINET

Size: 800x700x900


CE7N050C-GICO-EN.pdf
(PDF 1392 KB)

Code: 8CE7N055C

Description:ELEC. RANGE 4 SQUARE HOTPLATES ON OPEN CABINET

Size: 800x700x900


CE7N055C-GICO-EN.pdf
(PDF 1392 KB)

Code: 8CE7N050FEB

Description:ELEC. RANGE 4 HOTPLATES ELEC. OVEN GN2/1

Size: 800x700x900


CE7N050FEB-GICO-EN.pdf
(PDF 576 KB)

Code: 8CE7N055FEB

Description:CUCINA ELETTRICA 4 PIASTRE QUADRE SU FORNO ELETTRICO GN2/1

Size: 800x700x900


CE7N055FEB-GICO-EN.pdf
(PDF 576 KB)

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