MODULAR COOKING SYSTEMS

GICO has always manufactured equipment employing the most up to date technology: new electronically controlled (electric) Fryers, with basket sensors. Modular cooking equipment for professional kitchens: high capacity in compact dimensions, innovative design; sturdy, robust construction.

We help you to find the product
that best suits your needs


SALAMANDRE


Salamandre 700 mm depth


Electric salamander grills are available with counter-balanced head.

Code: 8SL7N840

Description:ELEC. SALAMANDER GRILL W/COUNTER-BALANCED HEAD

Size: 595x500x580


SL7N840-GICO-EN.pdf
(PDF 272 KB)

GICO Use cookies to experience better surfing OK More information